Tomato Powder
| Appearance | Fine, red-orange powder |
| Color | Red to orange |
| Odor | Characteristic tomato odor |
| Flavor | Tomato flavor, slightly tangy |
| Particle Size | Typically 80-100 mesh |
| Bulk Density | 0.4 - 0.6 g/cm³ |
| Moisture Content | ≤ 6% |
| pH | 4.0 - 5.5 |
| Solubility | Fully soluble in water |
| Ash Content | ≤ 7% |
| Total Solids | ≥ 93% |
| Microbial Limits | Meets standard microbiological specifications |