Curry Leaves Powder
Property | Specification |
Appearance | Greenish-brown powder |
Odor | Characteristic aromatic |
Taste | Slightly bitter, herbal |
Texture | Fine, smooth powder |
Particle Size | Typically 60-80 mesh (optional) |
Moisture Content | ≤ 10% |
Bulk Density | 0.5 - 0.7 g/cm³ |
pH | 6.0 - 7.0 |
Solubility | Partially soluble in water |
Color | Greenish-brown |
Shelf Life | 6-12 months (depending on storage conditions) |